Name: Festive Fall Salad with Homemade Blue Cheese Dressing
Prep time: 10 min
Total time: 10 min
Yield: Dressing: About 1½ cups; Salad: 2 servings
Ingredients: ½ cup mayo; ¼ cup plain yogurt; 2 tablespoons lemon juice; 1 teaspoon honey; 1 teaspoon apple cider vinegar; ¼ teaspoon Worcestershire sauce; ¼ teaspoon garlic powder; ¼ teaspoon salt; ⅛ teaspoon black pepper; ¾ cup crumbled blue cheese (about 3 oz); 4 cups mixed salad greens; 1 apple, washed, cored, quartered, and sliced; 2 scallions (white and green parts), thinly sliced; 2 tablespoons dried cranberries; 2 tablespoons roasted, unsalted sunflower seeds (or any seed or nut you like)