Name: Cranberry Walnut Chicken Salad Recipe
Prep time: 10 min
Yield: 4 servings
Ingredients: About 1 1/4 cups cooked chopped chicken breast (or about 1/2 lb/225 g raw boneless, skinless chicken breasts); 1/2 cup walnuts (toasted and chopped); 6 tablespoons unsweetened dried cranberries; 1 large stalk celery (finely chopped); 1/2 medium white onion (finely chopped); 2 tablespoons chopped fresh parsley leaves; 1/2 cup mayo (or 1/4 cup mayo + 1/4 cup Greek yogurt); 1 tablespoon apple cider vinegar; 1 teaspoon honey; 1/4 teaspoon salt; 1/8 teaspoon black pepper