Name: Cinnamon and Nutmeg Zucchini “Applesauce”
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 1 serving (about ¾ cup)
Ingredients: 1 medium (200 g) zucchini, peeled and chopped; 1-2 tablespoons honey or maple syrup (more or less to taste); 1 teaspoon lemon juice; 1 teaspoon ground cinnamon; ⅛ teaspoon freshly grated nutmeg; 1 pinch (1/16 teaspoon) sea salt