Name: Cranberry Orange Make Ahead French Toast Bake
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Yield: 10 servings
Ingredients: 1 16 ounce loaf French bread; 8 large eggs; ½ cup sugar; 2 cups 2% milk; ½ cup heavy cream; 1 teaspoon vanilla; 3 cups whole cranberries; ¾ cup brown sugar; 1 teaspoon orange bakery emulsion ((We used LorAnn's)); ½ teaspoon salt; 1 cup powdered sugar; 3 Tablespoons water; 1 teaspoon orange bakery emulsion ((We used LorAnn's))