Name: Balsamic Peach and Basil Sorbet
Prep time: 20 min
Cook time: 360 min
Total time: 380 min
Yield: 1 quart
Ingredients: 3 pounds peaches (you can use fresh or frozen); 1 Tablespoon lime juice; 1 cup sugar; 1/4 teaspoon salt; 2 Tablespoons Peach White Balsamic Reduction from Queen Creek Olive Mill; 1 Tablespoon Basil Olive Oil from Queen Creek Olive Mill; Chopped Fresh basil for garnish (optional)