Name: Baked Honey Nut Chicken Tenders
Prep time: 10 min
Cook time: 15 min
Yield: 4 people
Ingredients: 1¼ lbs chicken tenders; 2 eggs lightly beaten; 1 splash milk; ¼ teaspoon Frank's Red Hot sauce ((can decrease or omit); ½ cup honey roasted peanuts; ½ cup Panko (or other coarse breadcrumb); 1 teaspoon kosher salt; fresh cracked pepper; ⅔ cup mayonnaise; 2 Tablespoons honey; ½ teaspoon Frank's Red Hot Sauce