Name: Asparagus with Pistachio Citrus Gremolata
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Yield: 4 people
Ingredients: 1 bunch fresh asparagus, woody ends trimmed off; 1 Tablespoon fresh squeezed orange juice; 2 Tablespoon olive oil; salt and pepper, to taste; 1/2 cup chopped parsley; 2 Tablespoons orange zest; 1/4 cup roasted and salted pistachios, chopped; 1 medium clove garlic, minced