Name: Apple French Toast Bake
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Yield: 12 servings
Ingredients: 1 loaf of artisan bread (I use Challah or Italian bread); 8 eggs; 2 cups milk; 1/2 cup heavy cream; 1/2 cup sugar; 2 Tablespoons vanilla; 2 teaspoons cinnamon (divided); 2 apples (finely diced); 1/2 cup butter (cut into pieces + extra for greasing the baking dish); 1/2 cup flour; 1/2 cup brown sugar; 1/4 teaspoon nutmeg; 1/4 teaspoon salt