Name: Apple Cinnamon Rolls with Cinnamon Glaze
Prep time: 15 min
Cook time: 30 min
Total time: 225 min
Yield: 12 rolls
Ingredients: 1/4 ounce package yeast ((2 1/4 teaspoon yeast)); 1/2 cup warm water; 1/2 cup milk; 1/4 cup sugar; 1/2 cup butter (divided (you will need 6 Tablespoons for the dough and the additional 2 for greasing the bowl and the pan)); 1 teaspoon salt; 1 egg; 3 1/2 to 4 cups all-purpose flour; 3 large apples, diced ((approximately 2 Cups)); 1 Tablespoon cinnamon; ½ cup brown sugar; 4 Tablespoons butter; ½ teaspoon nutmeg; 2 cups powdered sugar; 1 teaspoon vanilla; 1 teaspoon cinnamon; ¼ teaspoon nutmeg; ¼ cup water