Name: Turkey & Potato Corn Chowder
Prep time: 12 min
Cook time: 30 min
Total time: 42 min
Yield: 10
Ingredients: 5 large potatoes (cubed (approx. 4-6 cups)); 3 cloves garlic (minced); 1 large onion (chopped); 1 c. carrot (diced); 1 c. celery (diced); 1 large red bell pepper (chopped); 1 tbsp. olive oil; 2 c. corn (fresh or frozen); 1 1/2 tsp salt; 1 tsp ground black pepper; 1 1/2 tsp dried thyme; 4 c. cooked turkey (chopped); 2 c. chopped kale; 4 c. turkey broth; 1 1/2 c. whole milk; 1 c. heavy cream; 2-3 slices of bacon (cooked and crumbled)