Name: Enchilada Casserole
Prep time: 25 min
Cook time: 60 min
Total time: 85 min
Yield: 8
Ingredients: 6 flour tortillas; 1 can cream of chicken soup; 1/2 can cream of mushroom soup; 1/2 taco seasoning packet; 2 c. shredded cheddar cheese; 1 can sliced olives; 3 boneless (skinless chicken breast, cut into pieces); 1 large can enchilada sauce