Name: Caramel Biscuit Crunch
Prep time: 8 min
Cook time: 20 min
Total time: 28 min
Yield: 10
Ingredients: 3 cans buttermilk biscuits; 1 c. brown sugar; 3 tbsp. water; 9 tbsp. butter; 2 tbsp. cinnamon (optional); 1 can cream cheese frosting