Name: Garlic Sauce (Toum)
Prep time: 5 min
Total time: 5 min
Yield: 40 servings
Ingredients: 4 cups sunflower oil, avocado oil or canola oil, chilled ((You may need less oil - detailed instructions below. For Passover safflower oil may be used)); 1/2 cup garlic cloves (peeled); 1/2 cup lemon juice (divided); 1/2 cup ice cold water (divided); 1 3/4 tsp salt