Name: The Purim Pucker
Prep time: 3 min
Cook time: 2 min
Total time: 5 min
Yield: 1 serving
Ingredients: 1 1/2 oz rum; 1 oz fresh lemon juice; 1 oz sweet and sour mix; 2 tbsp frozen lemonade concentrate; 1 1/2 tsp chopped fresh mint; 5 ice cubes; Club soda, chilled; Fresh mint leaves for garnish