Name: Skillet Seared Green Beans with Lemon and Cotija Cheese
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 6 servings
Ingredients: 1 lb green beans, (trimmed); 2 tbsp extra virgin olive oil; 3 tbsp fresh lemon juice, (or more to taste); Salt and pepper (to taste); 2 tbsp crumbled cotija cheese ((optional – you may substitute feta or omit to make it dairy free))