Name: Schmaltz Potatoes Lyonnaise
Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Yield: 4 servings
Ingredients: 1 3/4 lbs Idaho® potatoes, peeled and sliced 1/2 inch thick; 2 onions, peeled and sliced thin; 1 1/2 tbsp extra virgin olive oil; 1 tsp minced fresh garlic; 2 tbsp schmaltz; 1 1/2 tbsp fresh chopped dill; Salt and freshly ground black pepper