Name: Rugelach
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 50 servings
Ingredients: 1 cup unsalted butter ((2 sticks)); 8 oz cream cheese; 1/4 cup sour cream; 2 cups all purpose flour; 1/4 tsp salt; 2 tbsp granulated sugar; 1 1/2 cups chopped walnuts or pecans; 1 1/4 cups semi-sweet chocolate chips; 1/2 cup berry preserves (raspberry, strawberry, or blackberry); 1/4 cup brown sugar; 1 large egg; 1 tsp water; 1/4 cup granulated sugar; 1 1/2 tsp cinnamon