Name: Pickle Slaw
Prep time: 15 min
Cook time: 105 min
Total time: 120 min
Yield: 15 servings
Ingredients: 2 lbs green cabbage, cored and shredded; 1/2 cup peeled and shredded carrots; 3/4 cup mayonnaise; 1/3 cup rice vinegar; 1/4 cup sugar; 2 tbsp dill pickle juice; 1/2 tsp salt; Pinch cayenne pepper; 1/3 cup diced dill pickles