Name: Passover Potato Latkes
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 9 servings
Ingredients: 4 medium potatoes, peeled and cut into chunks; 1 medium onion, peeled and quartered; 2 tbsp matzo meal, or more as needed; 2 large eggs; 1/4 cup olive oil, or more as needed; Salt and pepper to taste; Applesauce and sour cream for serving