Name: Grilled Matzo Brisket Wraps
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4 servings
Ingredients: 4 sheets of matzo*; 1 medium avocado; 1 tbsp freshly squeezed lemon juice; 1/4 tsp coarse salt, plus more for sprinkling on matzo; 1/8 tsp freshly ground black pepper; 1 tbsp extra-virgin olive oil; 1/2 lb leftover cooked brisket, shredded; 1/2 cup leftover cooked onions**