Name: Greek Yogurt Apple Streusel Cake
Prep time: 20 min
Cook time: 120 min
Total time: 140 min
Yield: 16 servings
Ingredients: 1 lb Granny Smith apples, peeled ((about 3 medium)); 2 tbsp lemon juice; 1 1/2 cups + 2 tbsp sugar, divided; 1/4 cup unsalted butter, room temperature; 3 large eggs, room temperature; 1 tbsp vegetable oil; 1 cup Greek yogurt; 1 tsp vanilla; 1/2 tsp almond extract; 2 1/2 cups flour, divided; 1 1/2 tsp baking soda; 1 3/4 tsp cinnamon, divided; 1/4 tsp salt; 1/4 tsp nutmeg; Dash cloves; 1/3 cup chopped walnuts; Nonstick cooking oil spray; 3/4 cup chopped walnuts; 1/4 cup brown sugar; 1 tbsp unsalted butter, melted; Pinch salt; 1 cup powdered sugar; 1 1/2 tbsp water, or more if needed; 1 tsp melted butter