Name: Cheese Roulade with Caramel Chocolate Glaze
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 12 servings
Ingredients: 6 large eggs; 6 tbsp sugar; 5 tbsp potato starch, plus more for sprinkling; 1 tbsp cocoa, sifted; 2 tbsp oil; 6 oz whipped cream cheese; 3/4 cup sugar; 3 1/2 oz milk chocolate; 3 1/2 oz white chocolate; 1 tsp instant coffee granules; 1-2 tsp water