Name: White Chocolate Drizzled Gingerbread Scones
Yield: makes 8 scones
Ingredients: dry ingredients; 1 1/4 cups flour; 1 cup oat flour; 1/3 cup packed brown sugar; 1/2 tsp salt; 1 tsp baking powder; 1 tsp baking soda; 2 tsp ground ginger; rounded 1/4 tsp cinnamon; rounded 1/4 tsp cloves; rounded 1/4 tsp allspice; rounded 1/4 tsp nutmeg; rounded 1/4 tsp cardamom; wet ingredients; 1 stick (1/2 cup) cold unsalted butter, cut in pieces; 1 egg, beaten; 1/4 cup molasses; cold buttermilk (approximately 1/2 cup); drizzle; 1 cup white chocolate chips; 1 zip-lock baggie