Name: Turkey and Zucchini Burgers with Green Onion and Cumin
Yield: about 9 small patties
Ingredients: for the burgers; 1 lb ground turkey (i used white meat, you can also use dark meat); 1 large or 2 medium zucchini, grated (2 cups grated); 3 green onions, sliced; 1 large egg, beaten; 2 Tbsp chopped fresh mint; 2 Tbsp chopped fresh cilantro; 2 cloves garlic, minced; 1 tsp ground cumin; 1 tsp salt; 1/2 tsp fresh ground pepper; 1/2 tsp cayenne pepper; oil for browing; for the Sumac Sauce; 2/3 cup yogurt; 1/2 cup sour cream; zest of 1 lemon; juice of 1/2 lemon; 1 small clove garlic, minced; 1 1/2 tsp olive oil; 1 Tbsp sumac; 1/2 tsp salt; 1/4 tsp fresh ground pepper