Name: Spiced Vanilla Pear Streusel Muffins
Yield: makes 10 muffins
Ingredients: For the muffins; 1/2 stick butter, softened; 1/2 cup sugar; 1/4 cup packed brown sugar; 1 container (3.5 oz) Gerber Stage 2 Pears; 1/2 cup buttermilk; 2 eggs; 1 tsp vanilla extract; 1 ripe pear, peeled and chopped; 1 cup all-purpose flour; 1 cup oat flour; 1 teaspoon baking soda; 1/2 teaspoon baking powder; 1/4 tsp cinnamon; 1/4 tsp ginger; 1/4 tsp allspice; 1/4 tsp nutmeg; 1/4 teaspoon salt; For the streusel topping; 1/4 cup oat flour; 3 tablespoons brown sugar; 1/4 cup rolled oats; 1/2 cup roughly chopped walnuts; 2-3 tablespoons cold butter