Name: Roasted Banana Bread with Walnuts
Prep time: 15 min
Cook time: 70 min
Yield: 20
Ingredients: 5-6 medium bananas unpeeled (they can be ripe, or very ripe); 4 cups all-purpose flour; 2 tsp baking powder; 1 tsp baking soda; 1 tsp salt; 3 Tbsp buttermilk; 1 Tbsp vanilla extract; 1 Tbsp freshly squeezed lemon juice; 1 cup or 2 sticks unsalted butter, at room temperature; 2 cups granulated sugar; 2 large eggs (at room temperature); 2 1/2 cups or 10 ounces walnut halves and pieces; 4 Tbsp unsalted butter (melted); granulated sugar for sprinkling