Name: Hummus with Turkey & Zucchini Meatballs
Yield: serves 4-6
Ingredients: hummus; 2 cans chickpeas, drained and WELL rinsed; 2 cloves garlic; juice of 2 lemons; 1 tsp salt; 1/2 cup tahini; toasted pine nuts and olive oil for garnish; meatballs; 1 lb ground turkey (i used white meat); 2 cups grated zucchini (about two small); 3 green onions, very thinly sliced; 1 large egg, beaten; 4 Tbsp chopped fresh mint; 4 Tbsp chopped fresh cilantro; 2 cloves garlic, minced; 1 tsp ground cumin; 1 tsp salt; 1/2 tsp fresh ground pepper; 1/2 tsp cayenne pepper; oil for browning; yogurt sauce; 1/2 cup Greek yogurt; 4 Tbsp tahini; juice of 1/2 lemon; water to thin