Name: Falafel
Prep time: 60 min
Cook time: 15 min
Ingredients: 1/2 small red onion (chopped roughly); 2 garlic cloves (smashed); 1 cup of cooked chickpeas (or 1 drained can of chickpeas); 1/2 cup of parsley 1/2 cup mint; zest of 1 lemon; 1/2 tsp teaspoon salt; 1 tsp cumin; 1/2 tsp cayenne; 1/2 tsp paprika; 1 tsp baking powder; 1/2 cup flour; vegetable oil; Pita bread; 1 cup yogurt; 1/2 cup tahini (sesame paste); the juice of 1 lemon