Name: Chickpea Fries with Yogurt Tahini Dip
Yield: serves 4
Ingredients: 2 cups water; 1 1/2 cups garbanzo bean flour; 1 tsp salt; 1/4 tsp cayenne pepper; 1/2 tsp cumin; 1/4 tsp cardamom; 1/2 tsp fresh cracked pepper; 1/4 cup olive oil; vegetable oil for frying; parsley and sea salt for garnish; Yogurt Tahini Sauce; 1 cup Greek style yogurt; 1/2 cup tahini; juice of 1 lemon; 1 clove garlic, minced; salt