Name: Chicken with Cracked Olives
Yield: serves 6-8
Ingredients: 4 chicken leg quarters (the whole let, thigh and drumstick attached); salt and fresh cracked black pepper; olive oil for basting; spice rub; 3 cloves garlic, minced; 1/4 cup Aleppo pepper (or a combination of hot smoked paprika and cayenne); 1/4 cup finely minced fresh rosemary; 1/4 cup olive oil; olive herb mix; 1 cup cracked olives, or other green olives of your choice, torn; 1/4 cup fresh lemon juice; 1/4 cup olive oil; 1/4 cup fresh chopped oregano leaves; 1/2 cup fresh chopped parsley; garnish; lemon wedges and fresh parsley