Name: Easy Blueberry Peach Crumble Pie
Prep time: 20 min
Cook time: 50 min
Total time: 1 h 10 min
Yield: serves 8
Ingredients: 1 frozen pie crust (do not thaw); 2 cups sliced or chopped peaches (more if necessary to fill your pie crust); 2 cups blueberries (more if necessary to fill your pie crust); 2 Tbsp Instant Clear Gel (substitute cornstarch); 1 Tbsp lemon juice; 2 Tbsp sugar; crumble topping; 1 cup flour; 1/3 cup sugar; 1/3 cup brown sugar; 1/3 cup rolled oats; 1 stick, 8 Tbsp unsalted cold butter, cut in pieces