Name: Banana Walnut Scones with Browned Butter Icing
Yield: makes 8 scones
Ingredients: 2 cups all purpose flour; 1 cup oat flour (I like Bob's Red Mill , or you can make your own, directions below); 1 Tbsp baking powder; 1/2 tsp baking soda; 1/2 tsp salt; 1/2 cup sugar; 12 Tbsp cold unsalted butter, cut in pieces; heaping half cup finely chopped walnuts; 1/2 cup well mashed ripe bananas (about 2 medium); 1/2 cup heavy cream; 1/2 tsp vanilla extract; browned butter icing; 2 Tbsp unsalted butter; 2 cups confectioner's sugar; heavy cream, half and half, or milk, to thin