Name: Slow Cooker Apple Cranberry Upside Down Cake
Prep time: 10 min
Cook time: 150 min
Total time: 160 min
Yield: 8
Ingredients: 1 cup light brown sugar (divided); 8 tablespoons butter (divided); 1/2 cup fresh cranberries; 3 apples (peeled, cored and sliced); 1 1/3 cups all purpose flour; 2 teaspoons baking powder; 1 tablespoons ground cinnamon; 1/2 teaspoon ground nutmeg; 1/2 teaspoon kosher salt; 3/4 cup milk; 1 teaspoon vanilla; 1 large egg (lightly beaten)