Name: Loaded Taco Tater Tots
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 8 servings
Ingredients: 2 pound package of frozen tater tots (I used Ore Ida); 1 pound lean ground beef; 1 1.5 ounce taco seasoning packet (I used McCormick); 2 cups shredded cheddar cheese; 8 ounces sour cream; 4 ounces sliced black olives; 1 pint grape tomatoes (cut in half); 3 scallions (green and white parts sliced)