Name: Grilled Seafood Paella Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 6
Ingredients: 5 cup chicken stock; 1/2 teaspoon saffron threads; 1 pound littleneck clams (scrubbed); 1 pound mussels (scrubbed and debearded); 1 tablespoon smoked paprika; 1/2 teaspoon kosher salt; 1 pound shrimp (peeled and deveined, tails in tact); 1 pound scallops; 3 4 ounce lobster tails (split in half); 2 lemons (quartered); 2 tablespoons olive oil; 1 1/2 cups chopped Spanish onion; 3 garlic cloves (minced); 1 1/2 cup sliced chorizo; 2 tablespoons tomato paste; 2 1/2 cups medium grain rice; 1 1/2 cups frozen peas (thawed); 1/2 cup chopped fresh parsley