Name: Easy Asian Style Coleslaw
Prep time: 15 min
Total time: 15 min
Yield: 8
Ingredients: 1/2 head green cabbage (cut into quarters); 1/2 head red cabbage (cut into quarters); 1 cup matchstick cut carrots; 1 cup chopped snow peas; 1 cup frozen edamame (thawed); 4 scallions (chopped); 1/4 cup chopped fresh cilantro; 1/4 cup toasted sesame seeds; 1/4 cup soy sauce; 4 tablespoons honey; 4 tablespoons rice vinegar; 2 tablespoons mirin (sweet rice wine); 2 tablespoons Sriracha (chili sauce); 1 tablespoons lime juice; 1/8 teaspoon kosher salt; 1/8 teaspoon fresh ground pepper