Name: Caramel Crunch Banana Oat Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 24 muffins
Ingredients: 1 cup granulated sugar; 1/4 cup butter (softened); 1 2/3 cups mashed ripe banana (about 3 bananas); 1/4 cup 2% milk; 2/3 cup plain greek yogurt; 2 large eggs; 1 teaspoon vanilla extract; 1 1/2 cups whole wheat flour; 1/2 cup oats; 1 teaspoon baking soda; 1/2 teaspoon kosher salt; 1 cup dried banana chips; 3/4 cup whole raw pecans; 3 tablespoons light brown sugar; 3 tablespoons oats; 4 tablespoons unsalted butter (room temperature)