Name: How to Make Pickled Red Onions
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 1 pint sized jar
Ingredients: 1 red onion; 1 1/2 cups white vinegar; 2 tablespoons sugar; 1 tablespoon salt; 1 teaspoon black peppercorns; 1 teaspoon allspice berries; 2 sprigs fresh rosemary; 2 sprigs fresh thyme; 1 small hot red pepper; 3 whole peeled garlic; 1 teaspoons whole cumin seeds