Name: Easy Homemade Rosemary Focaccia
Prep time: 90 min
Cook time: 20 min
Total time: 110 min
Yield: 1 loaf
Ingredients: 3/4 cup warm water; 1/4 cup extra virgin olive oil; 1/2 tablespoon yeast; 1/2 tablespoon salt; 2 teaspoons sugar; 2 1/2 cups all-purpose flour; 2 teaspoons extra virgin olive oil; 1 teaspoon dried rosemary; 1/4 teaspoon sea salt; 1/4 cup freshly ground pepper