Name: Baked Ziti with Mushrooms and Meatballs
Cook time: 60 min
Total time: 60 min
Yield: 8 Servings
Ingredients: 1 pound ground beef; 1/2 cup bread crumbs; 2 teaspoons dried basil; 2 teaspoons dried oregano; 1 teaspoon salt; 1 teaspoon red pepper flakes; 2 tablespoons Worcestershire sauce; 1/4 cup milk; 2 tablespoons olive oil; 1 onion (diced); 1 pound sliced mushrooms; 24 ounces spaghetti sauce; 1 pound ziti pasta; 8 ounces cream cheese (softened); 8 ounces ricotta cheese; 1 cup shredded parmesan cheese