Name: Baked Vanilla Cake Donuts with Chocolate Glaze
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 24 mini donuts
Ingredients: 1 1/2 cups all-purpose flour; 1/2 cup sugar; 2 teaspoons baking powder; 1/4 teaspoon salt; 1 egg; 1/2 cup milk; 1/2 cup butter (melted); 1 teaspoon vanilla; 3/4 cup powdered sugar; 1/4 cup unsweetened cocoa powder; 2 tablespoons water; sprinkles