Name: Tater Tot Breakfast Casserole with Ham
Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Yield: 12
Ingredients: 1 30-32 Ounce Bag Frozen Tater Tots; 16 Ounces Diced Ham; 1 1/2 Cups Shredded Cheddar Cheese; 1 Cup Shredded Mozzarella or Monterrey Jack Cheese; 8 Large Eggs; 1/2 Cup Milk; 1 Cup Sour Cream; 1/2 Teaspoon Salt; 1/2 Teaspoon Pepper; 1/2 Teaspoon Garlic Powder; 1/2 Teaspoon Onion Powder; 1-2 Teaspoons Hot Sauce, (Optional)