Name: One Pot Spring Veggie Pasta
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6
Ingredients: 1 1/2 Cups Vegetable or Chicken Broth; 1 Pound Rigatoni Noodles; 1 Pound Asparagus, (Ends trimmed off and cut into one inch pieces); 1 1/2 Cups Corn; 1 1/2 Cups Cherry Tomatoes; 4 Cloves Garlic, (Sliced); 1 Teaspoon Oregano; 1/2 Teaspoon Red Pepper Flakes; 1/2 Teaspoon Salt; Parmesan Cheese, (As desired)