Name: Mozzarella Stuffed Meatballs
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 4 people
Ingredients: 15 oz (430g) ground beef; 2 Italian sausages; 2 cloves garlic (, crushed); 1 tsp balsamic vinegar; 1/2 tsp red pepper flakes; 2 tbsp grated parmesan cheese; 1/2 tbsp fennel seeds; 1 tbsp dried oregano; 1 egg; 1/2 tbsp olive oil; salt and pepper; 1 ball mozzarella (cut into cubes); 2 x 15 oz (800g) peeled plum tomatoes (, canned); 1 clove garlic (, finely chopped); 1 tsp sugar; 1 tsp balsamic vinegar