Name: Sweet Potato Casserole
Prep time: 25 min
Cook time: 30 min
Yield: 12
Ingredients: 4 Pounds About 4-5 Large Sweet Potatoes; 1 Stick Butter (1/2 Cup, Melted); 3/4 Cup Half & Half (or Milk); 1/2 Cup Packed Brown Sugar; 1 teaspoon Vanilla Extract; 1 teaspoon Salt; 1/2 teaspoon Cinnamon; 1/2 Cup 1 Stick Butter, Melted; 1/2 Cup All Purpose Flour; 3/4 Cup Packed Brown Sugar; 1 Cup Chopped Pecans; 1/2 teaspoon Salt; 1/2 teaspoon Cinnamon