Name: General Tso's Chicken (Gluten-Free)
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 3 to 4 main course servings
Ingredients: 1 lb boneless, skinless chicken thighs, cut into 3/4-inch cubes; 2 tbsp Shaoxing cooking wine; 1 large egg white; 1/2 tsp salt; 1/4 tsp ground white pepper; 3/4 cup chicken stock or water; 1/4 cup Shaoxing cooking wine; 2 tbsp Chinkiang black vinegar (see gluten-free tips above); 1 tbsp soy sauce (see gluten-free tips above); 1 tbsp hoisin sauce (see gluten-free tips above); 2 tbsp tapioca starch / flour; 1 tbsp sugar; 4 cups vegetable oil; 3/4 cup tapioca starch; 3 tbsp minced garlic; 1 tbsp minced fresh ginger; 1/4 cup dried red chiles; 1 tbsp toasted sesame oil; 1 tsp sesame seeds, toasted; 2 tbsp thinly sliced scallion greens