Name: Sourdough Pumpkin Spice Scones
Prep time: 30 min
Cook time: 25 min
Total time: 55 min
Yield: 8
Ingredients: 2 ½ cup flour; ½ cup brown sugar; 1 tsp. pumpkin pie spice; 1 tsp. cream of tartar; 1 tsp. baking soda; ½ tsp. salt; ½ cup cold butter; 1 cup 100% hydration sourdough starter (fed & active); ½ cup canned pumpkin**; 1 tbs. molasses; 2 tsp. vanilla; 2 tablespoons milk (only as needed); 2 tbs. white sugar; ½ tsp. pumpkin pie spice; 1 cup powdered sugar; 1 tbs. canned pumpkin; 1 tsp. pumpkin pie spice; 2 tbs. milk