Name: Mediterranean Grilled Veggie Panzanella
Prep time: 30 min
Total time: 30 min
Yield: 4 -6
Ingredients: 4 or 5 slices of rustic French bread; 3 medium tomatoes (cut in half horizontally); 1 medium zucchini (sliced once end-to-end); 1 medium sweet onion (sliced (1/2" slices)); 1 medium eggplant (sliced (1/2" slices)); 1/4 cup olive oil (divided); 2 tablespoons balsamic vinegar; 1 large clove garlic (minced); 4-6 cups coarsely chopped Romaine lettuce; 1/4 cup sliced olives; 2 ounces feta cheese (crumbled); 4 hard-boiled eggs (chopped)