Name: Sesame Sriracha Tuna Stuffed Avocado Boat Salad
Yield: 2 Servings
Ingredients: 1/3 cup almond butter; 2 tablespoons coconut aminos; 2 tablespoons Tamari soy sauce; 2 tablespoons of freshly squeezed orange juice (or honey); 1 tablespoon of lime juice; 1 tablespoon sriracha; 1/2 teaspoon curry powder; 1 garlic clove, minced; 1 avocado, halved and scooped out 1/3 of avocado; 1 pouch Portofino Tuna; 2 tablespoons green onion, chopped; 2 tablespoons red pepper, chopped; 2 tablespoons cilantro, chopped; 2 tablespoons almond milk yogurt; 1 tablespoon sriracha; 1 teaspoon coconut aminos; 1 teaspoon lime juice; 1/2 teaspoon sesame oil; 2 cups baby spinach; 1 cup shredded carrots; 1 cup mango slices; 1 cup shredded red cabbage