Name: Cauliflower “Wings” and Three Tofu Dipping Sauces
Ingredients: Cauliflower Wings Recipe:; 1 small head cauliflower cut (or torn) into small pieces; 1/3 cup chickpea flour; 1/2 cup plus 2 tablespoons almond/cashew milk; 2 teaspoon curry powder; Salt; Pepper; 1 tablespoon coconut aminos; Dipping sauce:; 1 package silken tofu drained; Fresh herbs or dried herb seasoning; Sriracha hot sauce (I used a green lemongrass and a Red by Fix Hotsauce)